This marshmallow is 96% fruit and vegetables. No added sugar. High in fibre. Low glycemic index. And it roasts exactly like a real marshmallow — golden outside, soft and gooey inside.
But instead of empty sugar, it's made from upcycled agricultural by-products. So it's not just a treat — it reduces food waste while you enjoy it.
A platform, not a product
We're rethinking what marshmallow can be — not as a nostalgic treat with a healthier label, but as a new product category built around real nutritional value.
The current development is a marshmallow made from fruits and vegetables with 96% high-fibre content. And we're already taking the platform further: a high-protein marshmallow designed for post-workout recovery, and a vitamin-supplement marshmallow designed to make functional nutrition simpler and easier to enjoy.
Better ingredients. Smarter nutrition. The same simplicity people already love.
